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Product Description
Revel in the creamy yet crunchy texture of raw macadamias and cashews. Savor the naturally sweet, wild flavor of Artisana's nutty blend made by the stroke of Nature's paintbrush. Every spoonful is a healthy and delicious delicacy. The Macadamias used in Artisana Organic Raw Macadamia/ Cashew Butter are from the tropical and misty Hawaiian and Australian coastlines. They are 100% organic and 100% raw. The cashew looks like a pear but when you open it, it is red like a passion fruit. Behind the fruit is the sweet nut. The fruit actually has a natural poison inside. The nut is extracted from the fruit with a cutting and peeling machine and the nut is then dried in the sun. It is a tasty nut that is naturally alive. When these two exotic nuts are blended together, the result is a creamy, naturally sweet nut butter you can't resist. Artisana Macadamia-Cashew Butter does not need to be refrigerated for more than 18 months after they are produced. If you plan on using Artisana Macadamia-Cashew Butter within a month of receiving it, refrigeration is not necessary, provided that you use only clean and dry utensils in the bottle. It's easier to use the butter when it's at room temperature. If you don't plan on opening the jar for a month or longer, it's best to refrigerate to prolong freshness. Another tip: Be sure to give the nut butter a good mix after opening for the firs time - this helps to evenly distribute the healthy raw oils in this product.
